Storage & Organization

12 Best Oxygen Absorbers for Food Storage (2022 Updated)

Best Oxygen Absorbers for Food Storage

The best oxygen absorbers for food storage are used by many preppers for long-term food storage because they can extend the shelf life of dry goods like grains, nuts, and legumes up to five times longer than their original packaging date. They also prevent freezer burn in frozen foods without affecting taste or texture. Oxygen absorbers are an inexpensive way to prevent your food from going bad, but they’re not all created equal. When it comes down to the best oxygen absorbers for food storage, there’s one that stands out in effectiveness and cost-effectiveness.

Prior to the discovery of oxygen absorbers, keeping food fresh was a difficult task. Oxygen is an essential element for life but it also rots and wastes food quickly. Now that we know how important oxygen absorbers for food storage are for preserving our food supply, there are several things you should consider before purchasing them.

Oxygen absorbers are a great way to keep your food fresh and edible for longer. They can be used in many different ways, including vacuum sealing them inside of the packaging or using them with mason jars. There are so many benefits to using these oxygen absorbers for food storage, but they only work if you buy the best oxygen absorbers for food storage. This write will help you learn all about what makes an oxygen absorber good, how to use them properly, and where you can find quality ones on the market today!

List Of 12 Best Oxygen Absorbers for Food Storage Reviews


1. OxySorb 100cc Oxygen Absorber Packets

  • Oxy-Sorb Oxygen Absorbing Packets are filled with iron powder that works to control the level of oxygen in sealed packages of food, grains, spices, oils and so on. With these packs you can extend shelf life of dry goods .
  • Use these packets to extend the shelf life of your dry goods, from corn meal to flour, by absorbing all the oxygen out of around them. Not just any old iron powder will do either. These absorbers are made from pure 100% all natural flake high grade iron ore that is mined in Florida and rendered into crystals (hiq). What this creates is a superior oxygen absorption property: absorbent materials like activated carbon can only trap ½ its weight in air; OxySorb™ packs will take up an astounding 4 or more!
  • If you want food like grains and other dry goods to stay fresh and delicious for years to come, you need these packets. Each packet has the power of removing over 99.8% of oxygen from containers up to 1-quart capacity – perfect for stocking up on everything from rice and boxed cereals to cereal bars and beans.

2. O2frepak 300CC(30Packets) Food Grade Oxygen Absorbers Packets

  • The company’s O2frepak 300CC 30Packets Oxygen Absorbers Packets can be used to reduce the amount of oxygen in a sealed bag resulting a significant change in a product’s shelf life. They must also remove excess air from packages before sealing to maximize efficiency.
  • Furthermore, these lightweight absorbent packets are pre-packaged and vacuum sealed for convenience so there is no need to calculate the precise number needed or sort them out by size which makes recreation much simpler not just for home makers but companies as well!
  • Maintain your items fresh and so you can enjoy them for longer. Simple and practical, the oxygen absorber packet will help extend shelf life of food products up to 2 years varying by packaging type. Ideally great for long-term storage which should be stored in a dark space at room temperature with as little light exposure as possible.
  • O2frepak 300CC(30Packets) Food Grade Oxygen Absorbers Packets are the right choice for preserving your food for healthy, fresh consumption. It has a capacity of preserving at least 18 liters of oxygen out of an initial volume. That is to say, it can reduce three cubic meters or 2200 liters of air to one liter after 24 hours exposure to its contents. With this level of performance, you would surely have no worries about having all your consumables last for more than five years!

3. PackFreshUSA: 100cc Oxygen Absorber Packs with Oxygen Indicator

  • The PackFreshUSA 100cc Oxygen Absorber Packs with Oxygen Indicator are an inexpensive, handy addition to almost any household. This product allows you to reuse food in plastic containers by eliminating the oxygen which causes much spoilage–protecting your grocery budget and your health!
  • The NEW PackFreshUSA Oxygen Absorber Packs are now available with a packaging made of food grade material. These oxygen absorber packs are highly effective for preserving opened fruits, vegetables, gourmet cheese, and more. They also contain an indicator that will turn pink when it’s time to replenish your pack–good to help remember you need some new packs on hand!
  • PackFreshUSA is made of food grade plastic and iron. It can be used to preserve dry goods for up to 10 years. PackFreshUSA includes 5 oxygen absorber packs with an oxygen indicator ensuring freshness before opening, as well as reinforcing the product’s seal after opening.

4. PackFreshUSA: 300cc Oxygen Absorber Packs

  • Oxygen Absorbers offers a professional solution in food preservation with its 300cc bags. The oxygen absorbers for food storage will reduce the oxygen to below .01% and extend the shelf-life of your products by 25 years! We offer all natural, food grade products that are non-toxic and easy to use; each order comes with 50 (300cc) packs per bag, making it convenient for any taste or budget.
  • PackFreshUSA OAPs are a new and innovative way to protect the whole family from food spoilage from oxygen. These packs use revolutionary non-toxic oxygen absorbers that reduce the level of oxygen in sealed foodstuff, removing it completely if left unattended for 8 hours. The outstanding protection these packs offer is 32 times faster than vacuum sealing, ensuring you can consume your food up to 25 years after opening!
  • This product is great when you’re struggling with packing portions of pasta or rice, beans, oatmeal, or coffee for a 3-month stay in the mountains. Not only will this keep your food fresh and tasting yummy; but it also helps if you want to store vintage items like collectibles and ammo at home!

5. Oxy-Sorb 60-300cc Oxygen Absorbers for Long Term Food Storage

  • If you’re planning on storing food long-term, these packets keep your goods fresh! These absorbers work best with dry foods and powders. They increase efficiency and can handle large quantities while maintaining dryness.
  • If you’re planning on storing food for a long term, these packets will make sure the goods remain fresh! They work best with dry goods, but can also be used on raw meat or any other perishable item. Alongside heavy-duty gas flushing/vacuum packaging, one blue Oxy-Sorb packet is enough for up to 1 gallon of an item that needs to stay disinfected and pest free. If you have large amounts of items worth preserving, go ahead and use multiple packs in tandem!
  • Oxy-Sorb 60-300cc Oxygen Absorbers for Long Term Food Storage are perfect for storing long-term. Strong enough to do the job, these packets keep food fresh and save you from wasting time with inefficient methods – no more freezer or vacuum sealing alone. A single bag can be used in a container up to one gallon by itself! A phenomenal pack of 40 absorbers that is labeled “Blue” for a distinctive look when using them in your kitchen pantry or basement shelves.

6. VacYaYa 1000CC(20-Pack) Food Grade Oxygen Absorbers Packets

  • VacYaYa 1000CC(20-Pack) Food Grade Oxygen Absorbers Packets have been used in the highest quality shelves of wholesale stores and supermarkets worldwide since 1989. These food grade oxygen absorber packets are sequentially tested, from material to shipment for all food safety requirements. Oxygen Absorbers for food storage are made to control decomposition by removing excess air; it is safe and environmentally friendly without risk of contamination or off-gassing chemicals that could transfer into the food.
  • Food grade quality is guaranteed as the injector has been ISO 9001 certified. It does not contain any harmful substance and has a capacity for 3 times oxygen absorption with its 20 packs of 1000 CC Oxygen Absorption Capacity packaging.
  • Compared to other types of multisized hemispherical oxygen absorbers, these food grade packets offer a higher absorption capacity and more natural freshness preservation capability.

7. MakMeFre 20cc(200Packets) Oxygen Absorbers for Food Storage

  • MakMeFre Oxygen Absorbers for Food Storage is the highest quality in the industry. These food grade oxygen absorbers are best natural-freshness preservers that retain flavors of ingredients and freshness in foods; prolonging shelf life by absorbing oxygen with packets 3 times more than most food grade products on the market. Writing to preserve oil foods can’t use any packet without oil like anti-oil absorber, MakMeFre food Grade Oxygen Absorber will be an indispensable tool if your product contains much or little oil.
  • MakMeFre Oxygen Absorbers Packets or Oxygen absorbers is the safest and most efficient essential for long term food storage in home, dormitory and office. The proficient feature of this food grade material makes it easier to preserve freshness from ingredients, flavor from foods while retaining the original look of the product at all times.
  • One packet contains 200 pouches, which can absorb up to 3 times more oxygen than other leading brands. Use it in your long-term food storage set ups or for short term use like preserving vegetables or rice after cooking to keep them fresh and prolong their shelf life without having to throw anything away before the date expires! The MakMeFRE 210cc Oxygen Absorber has a special coating made with flavorless oleoresin extract (a natural extract derived from Black Pepper) – this keeps your food tasting great while helping keep its taste even longer by protecting essential flavors, aroma and colorings.

8. wisedry 200CC [120 Packs] Food Grade Oxygen Absorbers for Long Term Food Storage

  • WiseDry 200CC is the ultimate pack for long-term food storage. WiseDry’s pre-packaged packets are made to last up to 5 years and to be opened after three months. When time comes, simply break the seal on a window at the top of each packet, remove from package with care as packets contain an “oxygen absorber” inside, open by pulling away from sealed end, twist off top flap then reseal by folding down top flap hiding opened portion below packet opening with a built in tab – voila!
  • Keep your food fresh and enjoy quality time with your loved ones knowing that your food will be edible for a long period of time. Wise Dry 200cc oxygen absorbers are specially designed for this purpose, they can absorb up to 20% of the available oxygen in a regular sized kitchen container so you can seal it tight and use wise dry packets to keep foods fresh.
  • Oxygen absorbers for food storage are created with food-grade materials that are made specifically to remove the air from fresh or frozen foods in order to protect them from unwanted oxidation. Storing excess quantities will allow you access to variety at all times – ensuring food safety and convenience at home. Not only does this oxo absorber keep away the air particles which could ruin food, it also lets off nitrogen molecules that are commonly absent.

9. FreshUS 300cc Oxygen Absorber

  • The new upgraded version packet is smaller but has the same effectiveness guaranteed. If a package is damaged or the indicator color if blue, please do not use it and return it to Amazon. The 300cc oxygen absorber packets are expertly designed to help individual packaged foods retain their flavor, vitamins, and nutrients indefinitely in food storage containers such as mason jars, vacuum bags, and mylar bags when placed by at least 12 inches from any air vents.
  • Oxygen is the single worst enemy of food and there’s no better way to preserve your food than by using an oxygen absorber. FreshUS 300cc Oxygen Absorber will get the job done beautifully and at a reasonable cost so you can enjoy all sorts of nutritious food without worrying about spoilage, mold, fungi or other bacteria.
  • Your container of choice is vacuum sealed, the freshUS 300cc Oxygen Absorber are put inside, you can now enjoy your favorite foods for months to come! Whether it’s salmon, vegetables, fruit or any other food that needs oxygen absorption for storage.

10. OXYGONE 500 CC [100 Packets] Premium Oxygen Absorbers for Food Storage

  • Oxygen absorbers can help preserve your food by removing oxygen from the sealed container. Oxygine 500 CC has a shelf life of 10 years and offers one hundred individual packets per pack. They are also ISO 9001 Certified for Food purposes, so you know they’re safe to use. Each packet contains 500 cc and each bag contains 100 packets which allows plenty of coverage for multiple food containers! And if you’re worried about the quality, we promise that our product is just as high-quality as any other we carry – we even offer a lifetime warranty in case there are any problems with the products!
  • The process of removing oxygen from packaged food is key to long-term storage, preserving the quality of many foods, including baked goods. Oxygone removes only the oxygen in your product packaging without destroying nutrients or other essential properties found in high concentrations within fresh produce. Help protect your products by using these 5 micron purity packets for up-to-date food processing. With 100 packs available in one convenient pack, you will never have to worry about running out again!

11. OxyFree 100cc Oxygen Absorbers

  • Oxygen absorbers are designed to extend the shelf-life of food products by reducing oxygen levels and inhibiting aerobic bacteria growth. They work rapidly, without odors or flavor changes, for indefinite periods in both sealed and unsealed containers. Consisting of chemical compounds, the OxyFree 100cc Oxygen Absorbers want you to turn back time! No matter if your fridge is an open one or not, our product will keep that unpleasant odor away after 1 week.
  • OxyFree 100cc Oxygen Absorbers are an easy-to-spot pack of 100 oxygen absorbers total with pink O2 indicator eye for maximum protection. You can keep product fresh longer by absorbing air before it tarnishes or spoils products allowing you more time to sell something on a shelf! Prevent undesired texture changes, spoilage odor and taste using these powerful packets made from non-toxic materials like cellulose fiber for safety for long term use inside freezer bags (also known as vacuum sealed storage bags).

12. OXYGONE 100 CC [80 Packets] Premium Oxygen Absorbers for Food Storage

  • A small packet that deprives food of oxygen, extend and protect freshness. A typical drugstore pack containing 40 individual packets with 100 CC capacity will absorb the same amount of oxygen as two rolls of paper towels or up to 12 shaving razors. Oxygone is made for high quality standards inside ISO 9001 Certified Facility Manufactured economy packages so it is available at competitive prices!
  • Each packet contains 40 cc’s of activated carbon that will remove the oxygen in an enclosed space while keeping aromatics contained externally. These packets are clean cut to maintain purity and have been tested under strict regulation standards for food specifications, ensuring that they’re safe enough to come into direct contact with all sorts of goodies. This pack contains two resealable mylar bags (of 40 each) which is great if you need to place them in storage locations like freezers.
  • The packet material was tested under strict regulation for food specifications and meets all FDA guidelines. Each box comes with TWO 40 count packs and is stored in high quality Mylar bag mylar which locks in freshness and protects taste-best of both worlds!

How to Choose the Best Oxygen Absorbers for Food Storage 

The best way to protect your food from spoilage is by using oxygen absorbers for food storage. The oxygen absorber packets, as the name, suggests absorbing the oxygen from the surrounding environment and works as a barrier against aerobic bacteria and fungi that cause food degradation and spoilage. By getting rid of most of the free oxygen in a storage container, you can prolong the shelf life of almost any type of food – dry or wet – making them suitable for long-term storage.

The importance of oxygen removal cannot be overstated when it comes to preserving high-quality foods such as dried fruits, berries, grains, and jerky treats for dog chews. While oxidation is responsible for certain reactions that cause the browning of vegetables such as potatoes and apples, it can cause foods like nuts, whole grains, beans and pet treats to lose nutrition, taste, and color. Food storage oxygen absorbers are designed to deplete the available oxygen inside a container by absorbing it using an all-natural chemical compound that does not contaminate food in any way. The lifespan of these packets differs depending on the size of the product they are used for; generally speaking, you should expect them to last anywhere between 1-3 years.

Purchasing these items can be confusing because there are so many choices available on the market today; however; using this buying guide will help you to determine which oxygen absorber product will best suit your needs.

1. Size

Determining the size of package you need depends on what type of products you will be storing. Oxygen absorbers are available in a variety of sizes from individual packets to units that can contain up to 2500cc which is over one pound of oxygen absorbers. Oxygen absorbers also come in packages for both moisture and non-moisture foods, with the moisture packets containing an additional moisture indicator you can use to check if your product needs re-deoxidization. This way you do not have to guess when its time to buy more oxygen absorber packets.

2. Packet

You need to include in your calculations how much oxygen is being absorbed by the packet in a given time period. If your container requires a 5% depletion in order for it to be properly sealed, you need to purchase oxygen absorbers that will provide 5% of the total capacity of the container. For example, if you have a storage canister 10 inches in diameter by 8 inches tall with a volume of 2 cubic feet which contains 800 cubic inches then you need to purchase an oxygen absorber that absorbs at least 40cc or .04Lbs within the range of time that it takes for your food product to deplete.

3. Moisture

The moisture indicator included with most moisture packets tells you when its time for re-deoxidization. If your packaging requires airtight sealing and is moist (pastry powders, jerky, nuts etc.), you cannot use any moisture absorbers without first removing the moisture. You must do this by dehydrating your product before packaging and then placing a regular oxygen absorber packet inside of it.

4. Food Type

Oxygen absorption packets contain a blend of iron powder with a small percentage of salt, activated carbon and an indicator to let you know when the job is done. There are different types available for moist or dry food storage as well as those made specifically for use with nitrogen flushing. There are also some that have multiple indicators so you can check on status without opening up your food storage cannister.

5. Shelf Life

Each manufacturer will post a “best if used by” date on their oxygen absorbers packages; however they often have years of extended shelf life if stored in an airtight container. The lower the humidity, the longer they can be stored. Once you open them up or expose them to humidity, that is when their shelf life will start diminishing fast.

6. Indicators

There are many different styles of oxygen absorbers on the market today; however there are two types of indicators that will come with your purchase:

  • Moisture Indicator – Has a mixture of red food coloring and salt inside of it. As soon as your absorber starts drawing in oxygen it will become lighter because the carbon dioxide gas has changed its chemical composition by combining with the iron to form Fe 2 CO 3 . When this happens, visible pink streaks appear which tell you that it’s time for re-oxidation.
  • Indicator Ink – Most absorbers contain an ink that will change color from blue to pink to let you know when the oxygen has been depleted and it’s time for re-deoxidization. Some absorbers have a window with a different color on each side which lets you monitor the redox process without having to open your storage canister.

7. Grams of Oxygen Absorbed Per Gram of Packet

We all want our money to go as far as possible; however, if we are looking at grams per gram its important not to sacrifice quality for quantity. For example, cheap dry food packets might only use 1/2cc as opposed to their top competitor who uses 4cc in their dry food packets. A 4cc oxygen absorber is cheaper per gram but you would need almost twice the number of them to achieve the same results; therefore, if your container requires 52cc worth of product then at 1/2cc it takes 104 packets to get the job done which costs more in the long run.

8. Price

How much are you willing to spend? Oxygen absorbers cost just pennies per use regardless of what they are being used for. Where you will see a huge difference between brands is with moisture or multi-indicator packets that have multiple uses and can be repackaged again after their initial use.

9. Quality Assurance

Where was your product manufactured? What materials were used in its production? What type of container is it packaged in and what are the top selling brands? There are some distributors who purchase their absorbers from China because they are cheaper yet their packets contain water, salt, cast iron powder or other ingredients that can affect your food storage.

Moisture Absorbers vs Oxygen Absorbers for Dehydrated Foods

Frequently Asked Questions

1. How long does food last with oxygen absorbers?

Packaged oxygen absorbers will last from 6 months to about 1 year before opening and use. Once the package is open, use it within 15 minutes or less than 3 days! Store unused packets in an airtight glass jar for up to 6 more weeks after that; they’re good for at least another three months of storage if kept cool (less likely closer proximity).

2. What foods Cannot be stored with oxygen absorbers?

It’s important to know the difference between an oxygen absorber and a delay pack. An absorption supplement will help keep your food fresher, which in turn guarantees its safety for longer periods of time – they’re especially useful if you plan on storing dry foods like herbs or spices; these items should always come with an additional protection step against spoilage caused by metal utensils touching them while cooking (which can lead oxidation) as well as other factors such colors entering into contact with certain plastics due to their instability over longterm storage periods.

3. Can oxygen absorbers cause botulism?

As the name suggests, botulism is an illness caused by bacteria. It can be found in both canned and dry goods like spices because they contain too much moisture that doesn’t go away when sealed up for long periods of time.”

A type of food spoilage called “moisture penetration” leads to this dangerous condition! The high levels cause toxic reactions with air molecules inside your home’s storage area which makes you susceptible not only to botulism poisoning but also many other illnesses due to its potency increasing exponentially over time (more on that later).

4. Can you put oxygen absorbers in flour?

If you want to store flour for months, years, or even decades the best solution is by using sealed Mylar bags with oxygen absorbers. This will keep your food safe from moisture and insects that can’t survive in a closed environment without air as well!

5. Do you need oxygen absorbers if you vacuum seal?

You can keep your food safe from mold and bacteria growth by adding oxygen absorbers. When you use them, the sealed vacuum bags will be free of any microbes that might cause illness in foods like meats or vegetables for up to 10 times longer than they would normally last on store shelves!

6. Do oxygen absorbers remove moisture?

Oxygen Absorbers only absorb oxygen and not moisture or air, but Silica Gel does a great job at it. Therefore, to maintain the humidity levels in your packaging you should use an OxygenAbsorbent like silicate which will keep all that wetness out!

Conclusion

If you need the best oxygen absorbers for food storage, there’s one that stands out in effectiveness and cost-effectiveness. Oxygen absorbers are an inexpensive way to prevent your food from going bad, but they’re not all created equal. Although many people use this product during long-term food storage because it can extend the shelf life of dry goods like grains, nuts, and legumes up to five times longer than their original packaging date – which is why so many preppers swear.

We all have a love-hate relationship with food. It’s one of the most basic necessities in life, yet so many people struggle to afford it or maintain healthy eating habits due to their busy schedules and lack of time. The last thing you want is for your hard-earned grocery budget to go up in smoke because spoiled produce goes moldy before anyone can eat it! That’s why oxygen absorbers are such an important tool in preserving our food supply. They work by trapping any excess air inside a package-including vacuum-sealed bags and mason jars-so that bacteria cannot grow as quickly on the surface of what we buy from the store.

The reviews above have given you the answer: “What makes a great oxygen absorber for food storage pack”, how to properly care for these little tools and where you can buy quality tools today from now on!

Emily Baber

With a professional background that ranges from booking concerts to conserving wildlife, Emily brings a diverse skill set and unconventional creativity to Spice. Her alignment with our mission and values goes back to her childhood and she energizes our message with conviction and fervor. She holds a degree in Spanish from The College of Wooster and has done coursework in Conservation Psychology.

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